The flavour of black truffles is far less pungent and more refined than that of white truffles. It is reminiscent of fresh earth and mushrooms, and when fresh, their scent fills a room almost instantly.
Acidity: 0.3 | Crop: November 2014 | Polyphenol: 675
Varietal: Frantoio, Leccino, Ogliarola and Rotondella Country of Origin: Italy Umbrian Region
The Umbrian region is just east of Tuscany, north of Rome and west of the Marches, nestled in the center of Italy. This landlocked small region is also host to Italy’s largest lake, Traimeno. Medieval in character, this beautiful land has rolling hills dotted with castles, fortresses and watch towers. Many monasteries were founded by a host of local saints. The valleys are laced with countless gleaming rivers.
Olives are as natural here as the people that inhabit the region. The olives are collected by the hand-picked, shaker style and harvest takes place in November. The color is golden with a light green cast.
The taste is sweet with a bitter and soft pungent sensation with a herbaceous aroma. Very Rich in Polyphenols and “Oleuropeine”.
Acidity: 0.2 | Crop: November 2014 | Polyphenol: 225
Extra Virgin Olive Oil - Hojiblanca
Spain is synonymous with olive trees. Reliable references to cultivars date from the 15th century, and those cultivar names are the same as those used today in the same areas. The Spanish Hojiblanca is a hardy olive that ripens late in the harvest season. Rich in vegetable notes with a hint of artichokes, aroma is fresh and lively. A long finish on the palate with a slight peppery finish. The flavor works well with citrus and fresh melons. For an appetizer that everyone will remember, pair a fresh mozarella with Italian style deli meats by hand rolling them together, then garnish with Hojiblanca Extra Virgin Olive oil. Hopefully there will be some left for your guest!
DIMENSIONS: Diameter 11 1/4" x Height 12 1/4" -- with base: 20.25"
Sansone, Europa Model, Italian 18/10 Stainless Steel Fusti. NSF Certified and manufactured with superior quality and unparalleled craftsmanship.
25 Star Quality - Unlike Any Other
Dark as night with a heavenly thick consistency and a sweet, pungent taste that delights all the senses. The true artisan quality product from centuries old recipes...
PLEASE READ: Instructions on First Time Use Before Purchasing This Product.
The 2 in 1 Oil and Vinegar Sprayer is a great accessory for your olive oil store or business. Whether you want an all oil, vinegar or combination of both is up to you. You control the mixture of oil and vinegar from 100% oil to 100% vinegar or 60/40. The amount of vinegar and oil mixture is completely up to you. The 2 in 1 Oil and Vinegar sprayer is constructed with a ABS and SST finish that give it a premium feel. Cleaning is simple. Wipe down the sprayer with a damp cloth and your done! Refilling is easy. With a slight twist of the nozzle you can unlock the base of the sprayer. When your done lock twist once more and lock it into place.
Select one of the many high quality olive oils that Cibaria International has in stock. Whether you're looking to stock your olive oil store or tasting room Cibaria International has great tasting wholesale olive oils that your customers will love. We carry bulk Extra Virgin Olive Oil, Infused Olive Oil, naturally flavored olive oil and fused olive oil from around the world. We stock olive oils from Italy, Chile, California and Australia. Each of our bulk olive oils contain specification sheets, nutrition facts, acidity and crop year.
Cultivated in the rich soil of the Australian Riverina region, this family owned and operated farm is producing 100% Extra Virgin Olive Oil of exceptional quality. It is their piece of Umbria in Central New South Wales and we are excited to offer their olive oil to you. The fruity fragrant Frantoio varietal has an assertive olive flavor, subtle green overtone and an irresistible smooth fresh finish. Falls into the mild category.
Cultivated in the rich soil of the Australian Riverina region, this family owned and operated farm is producing 100% Extra Virgin Olive Oil of exceptional quality. It is their piece of Umbria in Central New South Wales and we are excited to offer their olive oil to you. The fruity fragrant Frantoio varietal partners perfectly withthe spicy Leccino varietal resulting in a well balanced extra virgin olive oil showcasing the best of both. Green in color with elegant bouquet, vegetable notes and fesh herb hints with a nice peppery finish. Falls into the medium to robust category.