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Bottles - 24/60 ML  Marasca - Clear
24/60 ML Marasca Bottles - Clear Dimensions: L 4.15" x W 1.6"
Vinegar - Honey Vinegar With Serrano Chili Made From Real Honey
Serrano Chile Honey Vinegar with a delicious sweet, tart combination with the fire of Serrano Chiles. Made with honey in artisan batches a fifth generation of beekeepers in the Pacific Northwest. Sulfite free.
Vinegar - Lambrusco
Lambrusco Vinegar has a lush viscosity depth and wonderful sweetness. It has long been a favorite of Italian culture. Sour-sharp and swooningly sweet with a bit of fizzy, and a touch of berry. The lambrusco grape grows only in the Southern tier of Lombardy, parts of Emilia Romagna and Veneto. Made from the long natural maturation of Lambrusco wine and aged in oak barrels. It is completely natural and contains no colorants or preservatives.

Extra Virgin Olive Oil - Chilean Frantoio

Acidity: Pending USA Lab Results | Lot: 57039| Crop: Summer 2019 | Polyphenol: 400

Extra Virgin Olive Oil - Chile Frantoio Cultivar

A real stand out this season!!  This Tuscan varietal flourishes in the Chilean regions.  Maintaining the characteristic medium bitterness and intense spice with long persistence that is so sought after in excellent olive oils.   Complimented by floral hints and a fragrant olive fruit aroma.  Supply is limited so be sure to order early.    Throw out the butter and step your game up a notch.  Drizzle over polenta, popcorn, pasta, pizza (that’s a lot of foods that start with “p’s”).  Be careful who you serve it to, you may wind up with a marriage Proposal!

Extra Virgin Olive Oil - Spanish Arbequina

Acidity: 0.22 | Lot: 55940 | Crop: Winter 2018/2019 | Polyphenol: 240

With varietal, climate and harvest methods being key to high quality superior olive oils, Spain tops the list for the right combination. They have been perfecting their craft for generations and are the largest producer of olive oil in the world. This delicate smooth varietal is cultivated in the Catalonia region and is an early harvest. Brush on your favorite grilling foods (veggies, meats, poultry & seafood) to seal in moisture. Drizzle the finished dish just before serving to enhance the grilled flavor.

Flavor Profile:

Taste exhibits abundant fruitiness, sweetness, slight pungency with a hint of almond. Smooth, delicate flavor with a heavenly aroma.

Favorite Pairings:

Almond Crème Balsamic, Vanilla Fig White Balsamic, Lemon Balsamic

What's New
Lambrusco Brown Sugar
Lambrusco Brown Sugar
Lambrusco Curry
Lambrusco Curry
Bottles - 12/500 ML. Bordeaux Regine - Antique
Bottles - 12/500 ML. Bordeaux Regine - Antique
Bottles - 12/250 ml. Bordeaux Futura - Antique
Bottles - 12/250 ml. Bordeaux Futura - Antique
Extra Virgin Olive Oil - Italian Coratina

Extra Virgin Olive Oil - Italian Coratina

Origin: Italy
SKU: OOS102
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Coratina Extra Virgin Olive Oil

Acidity: 0.3 | Lot: 55964 | Crop: Winter 2018/2019 | Polyphenol: 488

The Coratina trees are secular as are most olive trees growing in Puglia region. They mainly grow in the hills surrounding the center of the region known for its rich fertile soil and nurturing sun. This mono varietal is late maturing, harvest runs from November until January. The ripe silken qualities of this oil are a gift to any cook. Add a splash to biscotti, pistachio cake, spaghetti or a robust Tuscan soup.

Olive oil lovers may want to add this to their bucket list:

The Italian region of Puglia, in the heart of the Mediterranean civilization, is a land of ancient olive trees, of knowledge and unique flavors, of hospitable people who are proud of their roots, and where tradition coexists with modernity. Icon par excellence of slow food, the combination of perfect deliciousness and authenticity, in towns and cities of Puglia, time seems to halt. Which a similar feeling that that of when one plunges into the depths of the frantio ipogei, the underground olive oil mills, a hidden treasure that doubles as a fascinating journey through time.

The passion to investigate and explore these ancient oil-mills is ever increasing and has even led to the creation of tourist routes that include a visit to some of these mysterious vestiges of the past. Quite an experience. Excerpt from 2017 oliva tessen / article by Alfredo Briega Martin/ Frantoi Ipogei, Pulgia’s Underground Treasure)

Flavor Profile: Robust and fruity taste with light bitter aftertaste. Aroma is a fresh scent of grass and green leaves. The color is deep green with golden reflex.

Favorite Pairings: Mandarin Orange Balsamic, Elderberry Balsamic, Fig White Balsamic

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