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Fused Olive Oil - Rosemary Lavender
Rosemary with Lavender is a frequent combination in French Cuisine. Lavender is an incredibly versatile herb for cooking. It's sweet floral flavor with lemon & citrus notes, fuses perfectly with our sumptuous Rosemary Olive Oil. Use on fresh fish, pot roast, breads, cookies, roasted whole chickens, egg dishes, summer salads, and sauces. Let your imagination be your guide. Pairs well with the citrus balsamics. Cibaria Fused Olive Oils are made by combining our infused olive oils with our naturally flavored extra virgin olive oils, creating a unique flavor combination sure to be a natural taste pleaser.
Our website is finally rolling out the pre-packed bottle feature! Underneath each oil or vinegar, simply pick with bottle, cap and security seal you would like the product to be packed in and click Add to Cart, (as seen in the below image). If there are any questions or packing options that you'd like and do not see available please contact Customer Service at customerservice@cibaria-intl.
If you're interested in Cibaria labeling your bottle for you, please coordinate with Customer Service for the logistics and additional cost.